Thursday, November 20, 2014

Feast Your Eyes on This Article!

     When one thinks about Thanksgiving, the first thing that comes to their mind is food. Every family eats different foods for Thanksgiving, and every person has different opinions about the food served at the presumably large and overflowing table. From the mouthwatering meats to the various delectable pies, there is plenty of room for favorites (and non-favorites).

     Most people who eat their holiday dinners with their family take a little bit of everything (and a little bit more of things they like); even the sweet potatoes - so Grandma doesn't feel so bad about her unpopular dish. Their plates are loaded with deliciously festive foods like stuffing, mashed potatoes, marshmallow salads, ham, turkey, and biscuits. Next to their packed plate stands a refreshing cup of their favorite drink, be it apple cider or Mountain Dew.

    Some things that people Mountain Don't like on their plates include stuffing, cranberry sauce, potato salad, yams, and any kind of vegetable (sorry, Grandma).

    "I can't stand cranberry sauce," said sophomore Mia Adams, "It ruins the entire dinner. I don't get why people think it's so great. Stuffing, on the other hand, is amazing."

    Foods that people prefer to stuff their faces with range anywhere from the pies that were supposed
to be eaten after the main course, to the ham that was eaten when it was supposed to. Stuffing, mashed potatoes, and pumpkin pie are some of the more popular foods when it comes to piling things onto plates.

   "I would die for mashed potatoes. Seriously," sophomore Kiara Emick said without a hint of hesitation.

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