Grass, dogs, cats, fruits, dairy products, gluten, medicine, metals. What do these all have in common? They're all allergens, which can affect the daily lives of some Chadron High students.
Taya Leija, a sophomore, is allergic to multiple things people are around daily. She is allergic to anything with gluten or dairy, grass, cats, Paraben (a chemical compound used in cosmetics and other products), latex, alfalfa, nickel, and copper, which are just a few. To deal with all of these allergens Taya said, “I can't eat anything that has gluten wheat or dairy. I take allergy medicine for cats. I just don't deal with the other three." However, when she comes in contact with her allergens above, Taya said, "I just have to use a steroid cream, but if I eat it I have to let it run its course.”
April Hardy, a senior, is allergic to Aspirin. When coming in contact with her allergen April stated that she "breaks out in itchy hives from my thighs, along my ribs, and underarms." However, no medical attention was needed when she came into contact with Aspirin at first.
Madison Stein, a freshman, is allergic to bananas. As a young child, she used to break out in hives, but now she gets really itchy for a short period of time. To be prepared, she carries cream to help soothe the itching.
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